Papa Doble
2 oz Clear Rum
1/2 oz Lime Juice
1/2 oz Grapefruit Juice
1/4 oz Maraschino Liqueur
Combine all the ingredients with crushed ice, shake well, pour everything into a chilled cocktail glass, and enjoy!
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| Photo & recipe courtesy of Nole Garey |
25 January 2013
Cocktail Friday: The Papa Doble
My husband and I have grapefruits coming out of our ears... What to do with all these grapefruits? Make cocktails of course! The Papa Doble is very tart, a little sweet, fantastically cold, and very refreshing...the perfect use for our sugary sweet fruit, and just in time for the weekend.
Papa Doble
2 oz Clear Rum
1/2 oz Lime Juice
1/2 oz Grapefruit Juice
1/4 oz Maraschino Liqueur
Combine all the ingredients with crushed ice, shake well, pour everything into a chilled cocktail glass, and enjoy!
Papa Doble
2 oz Clear Rum
1/2 oz Lime Juice
1/2 oz Grapefruit Juice
1/4 oz Maraschino Liqueur
Combine all the ingredients with crushed ice, shake well, pour everything into a chilled cocktail glass, and enjoy!
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